Pie crest: Wheat flour, wholemeal flour from wheat (24%), water, vegetable fat, eggs, stabilizer (E450,E500),salt. Custard: Milk, eggs, modified corn starch, garlic, yeast extract, salt, spices. Filling: Grilled vegetables (eggplant, zucchini, yellow and red peppers), beef, cheese Feta type(milk, salt, lactic acid culture, rennet), onions (fried in veg. oil), tomatoes, parsley, salt, lemon(preservative E220), spices, herbs, yeast extract. Total amount of meat: 10%. Total whole grain in the product: 8% (equivalent to 24% of the pie crest. Salt: 1.4%